Australian Seafood Specalists
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Harris Smokehouse Smoked Mackerel Fillets (180g)

$10.00 / 180g tray

Traditionally smoked and cured as per the family recipe for 50 years.  Harris Smokehouse is a 4th generation family owned and operated smokehouse located in the Adelaide Hills of South Australia.  Each seafood product has a unique flavour brought out by traditional oak smoking process.

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